Someone bring an ice bucket to chill this bottle down.
Wine fridge temp for white wine.
Sparkling wines are best served well chilled at 6 10 c 42 50 f the best temperatures for white wines.
White wines with more body or oak should be served at a warmer temperature of 10 13 c 50 55 f just lightly chilled.
Tips for proper wine storage.
Open a bottle of your favorite chardonnay.
Lighter white wines are served the chilled between 7 10 c 44 50 f.
Generally speaking serve white wines slightly warmer than fridge temperature between 49 55 degrees f 7 12 c.
Store white wines between 47 degrees and 55 degrees f.
Store a mix of wines white red rose at 55 degrees f for maximum freshness of all your wines.
If white wine is served too cold flavors and aromas will be muted.
Ice cold between 38 45 f 3 7 c white and rosé wines.
Serve between 45 f and 50 f depending on the varietal like a riesling.
The rule of thumb is the lighter the wine the colder it should be served.
Say your reds and whites are stowed away stored in a cooler at the ideal temperature.
Wine fridge temperature range.
Most standard units have a temperature range between 40 f and 65 f.
Most other folks including me would keep the other zone set for the serving temperature of white or sparkling wines somewhere between 40 and 50 f on the cooler side if you drink more bubbly than whites.
Store red wines between 55 degrees and 60 degrees f.
Fridge cold between 38 45 f 3 7 c.
Store rosé wines between 49 degrees and 51 degrees f.
White wines should be served between 45 52 degrees f depending on the variety and reds between 58 65 degrees f.
Some specialized units can offer temperatures below 40 f but that will be too low for most wines.
For whatever reason a lot of people seem to think that the ideal red wine temperature is room temperature white wine belongs in the fridge sure but red wine belongs in the room.
The bigger the wine the warmer it should be served.